Description
Tenuta Ulisse Montepulciano
Tenuta Ulisse website – click here
Grape: Montepulciano D’Abruzzo
Harvest method: Hand-picked in crates
Wine-making technique: After destemming, maceration in stainless steel vats for 15-20 days and soft crushing in inert environment at 0.7 bar.
Fermentation
Container: inerted stainless steel tanks
Temperature: 24 – 26 °C.
Ageing: 4 months in stainless steel
Alcohol content: 14,0% vol.
Tasting Notes and food pairing
This wine has a ruby red colour with garnet reflections. An intense, persistent and fruity and flowery fragrance with hints of cherry, blackberries, ripe red fruits.
Well-bodied, smooth and well balanced.
Excellent with flavoured first dishes, roast meats, mature cheeses and dark chocolate.
Serving temperature: 16/18°C
Laura Bathurst Adams (verified owner) –
Rich and full bodied this wine tastes more like a $50 bottle and it’s fast becoming our favourite red
Anonymous (verified owner) –
Excellent wine for the money. Might be a new go to!
Laura (verified owner) –
Excellent wine especially for price point.
Vesna Nixon (verified owner) –
Vanessa (verified owner) –
Love love love. A real winner!!!
Maynard N. (verified owner) –
Great wine, great service! That’s all, really. 😊👍
Scott Coles (verified owner) –
Anonymous (verified owner) –
Don A. (verified owner) –
Anonymous (verified owner) –
Mark (verified owner) –
Trudi P. (verified owner) –
Tried it at a restaurant in Cambridge and had to get some… was not
disappointed.