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Looking for a rewarding rosé that not only smells like a magical mash-up of watermelon, redcurrant, Jazz apple, and soft spices but tastes like it, too? Look no further! Crafted by the team at Cantina Europa — who grow grapes between Trapani, Agrigento, and Palermo — this nerello mascalese-based rosé is a new modern style that’s a rock-solid charmer. A hint of pink peppercorn injects heat into the lush, fruity finish, a winner.
Sibiliana Rose Nerello Mascalese “Roceno”
Sibiliana website – click here
Area: Sicily/ Siciia
Grape Variety: Nerello Mascalese
Bouquet: Herbaceous and red fruit notes, accompanied by pleasant hints of spices on the nose.
Flavour: In the mouth it is complex and balanced.
Food Pairing: Perfect accompanied with white meat, grouper or blue fish.
Alc. 12%
Serve at: 10 – 12°C.
| bottle | case (6btls) - 5% discount | bottle, case (6btls) – 5% discount |
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