Description
Boccantino Susumaniello Salento IGT 2023
Boccantino website – click here
Grapes: Susumaniello
Production Area: Puglia/ Apulia, Salento area
Vinification: The grapes are harvested by hand during the second half of September and the fermentation takes place in stainless steel tanks. When fermentation is over, the wine ages in the bottle for 3 months.
Description: Dark red color with purple hints. Intense red fruity aromas characterize the bouquet. On the palate, it is strongflavored, with a very good persistence.
Food pairing: Perfectly combined with pasta with meat sauce, grilled meat and aged cheeses.
Serving temperature: 14°-16°C Bottle Bordeaux Nobile
Characteristics:
Alcohol: 14% vol. Residual sugar: 10 g/l
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